Kodo Millet Pasta 180gms
$1.99
Kodo millet is drought-tolerant millet widely grown in India, Nepal, Vietnam, etc. Kodo millet is a great substitute for rice and wheat. Indus Foods USA directly sources its Kodo Millet from the farmers of South India. Kodo Millet is gluten-free and vegan-friendly.
Health Benefits
- Beneficial for diabetics
- Helps to beat fatigue, and heal wounds faster.
- Has an impressive amount of powerful antioxidants and fiber.
- Aids weight loss
How to Cook
- Add 5 cups of water and one teaspoon of oil and cook the pasta for 2-3 mins
- Rinse the pasta with cold water and add the taste maker with required amount of water
- NOTE - Taste maker comes with the pasta and its complete optional, Sauce and masala can be added to your preference/
Also known as
Languages |
Also Know As |
English |
Kodo Millet |
Hindi |
Kodra, Koden |
Gujarati |
Kodra |
Tamil |
Varagu |
Kannada |
Harka |
Telugu |
Arikelu, Arika |
Malayalam |
Koovaragu |
Bengali |
Kodo |
Punjabi |
Kodra |
Tag:
milletsmillets-pasta
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