Ragi Millet Pasta 180gms
$1.99
How to Cook
- Add 5 cups of water and one teaspoon of oil and cook the pasta for 2-3 mins
- Rinse the pasta with cold water and add the taste maker with required amount of water
- NOTE - Taste maker come with the pasta and its complete optional, Sauce and masala can be added to your preference/
Also know As
Languages |
Also known As |
English |
Finger Millet |
Hindi |
Mandua, Nachani |
Gujarati |
Nagli, Bavto |
Tamil |
Kelvaragu |
Kannada |
Ragi |
Telugu |
Ragulu |
Malayalam |
Ragi |
Bengali |
Marwa |
Punjabi |
Mandhuka, Mandhal |
Tag:
milletsmillets-pasta
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